TLDR

This blog post reviews three of my favorite Opinel knives, highlighting their features, sizes, and practical uses, particularly focusing on the Number 9, Number 12, and Number 13 models, all crafted from carbon steel and designed for various tasks.

Opinel knives are renowned for their craftsmanship and practicality. In this post, I will share my experiences with three of my favorite models: the Number 9, Number 12, and Number 13. Each knife has unique features that cater to different needs, making them valuable tools for various tasks.

Opinel Number 9: The Practical Choice

The Opinel Number 9 is arguably the most practical knife in my collection. This model features a standard design that is both functional and user-friendly. Here are some key characteristics:

• Locking Mechanism: The Number 9 locks securely when both opened and closed, ensuring safety during use and storage.
• Blade Material: It is crafted from carbon steel, which provides excellent sharpness and edge retention.
• Size: The Number 9 strikes a balance between portability and usability, making it a handy tool for everyday tasks.

Opinel Number 12: The Versatile Workhorse

Next in line is the Opinel Number 12, which is a couple of sizes larger than the Number 9. This knife is designed for more demanding tasks and offers several advantages:

• Locking Feature: Similar to the Number 9, the Number 12 also includes a locking mechanism for added safety.
• Blade Size and Handle: The larger handle provides a comfortable grip, even when wearing gloves. The blade size is comparable to a bushcraft knife or a standard Mora style, making it suitable for various outdoor activities.
• Material: Like the Number 9, the Number 12 is made from carbon steel, ensuring durability and performance.

Opinel Number 13: The Giant for Campfire Cooking

The Opinel Number 13 is the largest knife in my collection and serves a specific purpose. While it may seem like a novelty due to its size, it is designed for practical use, especially in outdoor cooking scenarios:

• Design Purpose: The Number 13 is ideal for working over a campfire or barbecue, allowing you to keep your hand safely away from the cutting edge while preparing food.
• Blade Thickness: It features a thick blade that is well-suited for cutting meat and vegetables, making it a great companion for outdoor cooking.
• Material: This model is made from stainless Inox blade steel, which offers excellent corrosion resistance and durability.

Conclusion

In summary, my top three Opinel knives—the Number 9, Number 12, and Number 13—each serve distinct purposes while showcasing the brand’s commitment to quality and functionality. Whether you need a practical everyday knife, a versatile workhorse, or a large tool for outdoor cooking, Opinel has a model that fits the bill. I hope this overview helps you in choosing the right knife for your needs.